House-Cured Corned Beef
Hand-crafted by Draeger’s very own Wurstmeister, our Midwest-sourced Center-Cut Corned Beef briskets are brined for ten days with sea salt, brown sugar, and pickling spices to build mouthwatering flavor. A lean cut, these briskets slice perfectly once cooked.
<p>Hand-crafted by Draeger’s very own Wurstmeister, our Midwest-sourced Center-Cut Corned Beef briskets are brined for ten days with sea salt, brown sugar, and pickling spices to build mouthwatering flavor. A lean cut, these briskets slice perfectly once cooked.</p>